The tropical apple presents itself with an attractive appearance, featuring a smooth, bell-shaped exterior that can range in color from pale green to deep red. Its skin is glossy and thin, enclosing a crisp and juicy flesh that is white to light pink. The flavor profile of the tropical apple is particularly intriguing. It offers a delicate balance of sweetness and tanginess, often described as a blend of apple and pear with subtle floral undertones. This unique taste, combined with its crisp texture, makes the tropical apple a delightful and refreshing treat.
Botanical Name: Syzygium malaccense
There are no reviews yet.